Manga congelada

Frozen Mangoes are available in dices (10×10), chunks (20×20), and slices, shipped in reefer containers by sea or air. They offer a naturally sweet, tropical aroma with a juicy, velvety texture, making them a refreshing addition to various culinary creations. Rich in vitamin C, vitamin A, antioxidants, and dietary fiber, they support immune health, digestion, and heart function while providing a natural energy boost. Available in bulk, catering, and retail packaging, frozen mangoes are ideal for smoothies, desserts, sauces, salads, and tropical beverages.

Categoria: Frozen Fruits & Vegetable

Descrição

Descrição

Available Form: Dices (10×10) – Chunks (20×20) – Slices
HS Code: 0811.90

Package:
Bulk: 10 kg / 20 kg / 25 kg / 1/20 lb. / 1/30 lb. / Totes
Catering: 1 kg × 8 bags or 10 bags / 2 kg × 5 bags / 2.5 kg × 4 bags / 12 × 2 lb. / 12 × 2.5 lb. / 2 × 5 lb.
Retail: 400 g × 20 bags / 24 × 12 oz
As per client requirements.

Availability: xxx
Shipping: Reefer Container

Flavor Profile

Sweet and Tropical: Frozen mangoes retain their natural sweetness and tropical aroma, making them a delightful fruit choice.
Juicy and Velvety: With their soft, smooth texture, mangoes provide a refreshing and satisfying mouthfeel.

Health Benefits

Rich in Vitamins: A great source of vitamin C and vitamin A, essential for immune support and skin health.
High in Antioxidants: Contains beta-carotene and polyphenols that help fight oxidative stress.
Supports Digestion: Mangoes contain dietary fiber and digestive enzymes, promoting gut health.
Boosts Heart Health: Potassium and magnesium contribute to maintaining healthy blood pressure.
Natural Energy Booster: The natural sugars in mangoes provide a quick and healthy source of energy.

Nutritional Value

Nutrient	Amount (per 100g)
Calories	60 kcal
Carbohydrates	15 g
Protein	0.8 g
Fat	0.4 g
Fiber	1.6 g
Vitamin A	54 µg
Vitamin C	36.4 mg
Calcium	11 mg
Iron	0.16 mg
Magnesium	10 mg
Phosphorus	14 mg
Potassium	168 mg

Nutritional values may vary depending on the specific brand and processing method.

Popular Uses of Frozen Mangoes

Smoothies & Juices: Blended into refreshing smoothies and tropical juices.
Desserts & Sorbets: Used in ice creams, fruit sorbets, and cakes.
Sauces & Chutneys: Made into mango sauces or chutneys for a tangy-sweet twist.
Salads & Bowls: Added to fruit salads, yogurt bowls, and breakfast dishes.
Cocktails & Beverages: Used in tropical cocktails, iced teas, and flavored waters.

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